Brian Maule at Chardon d'Or Brian Maule at Chardon d'Or - Glasgow About: Sophisticated restaurant with secluded dining suites, for French food with a modern Scottish twist. Website. Looking for Brian Maule online? Sorry we did not get the opportunity to respond to this question in time for your work function! All the wines were reasonably priced. He perfected his craft by leading a brigade of 18 notable chefs in the famed Two Michelin Starred restaurant Le Gavroche in London, alongside culinary legends Albert Roux & Michel Roux Jrn. From then on, though, every-thing we had was so good that it came as no surprise when, on leaving, we noticed from the spiel outside the door that Mr Maule - a classical French cook who is pleasingly unafraid to use life-shortening amounts of cream and butter - was once head chef at Le Gavroche. Review tags are currently only available for English language reviews. Add to Cart. Brian Elliott in Reviews January 27, 2022. 1,011 Reviews. I opted for the strawberry compote, Pam a cotta and meringue, and then there was ice cream and/or sorbets. Ask McRoodle about Brian Maule at Chardon d'Or, Ask Pam L about Brian Maule at Chardon d'Or, Ask Broners about Brian Maule at Chardon d'Or, Ask joanoArmagh about Brian Maule at Chardon d'Or, excellent fine dining been on several occasions and never disappointed, Ask alic2 about Brian Maule at Chardon d'Or. Brian Maule at Chardon d'Or: evening out - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Will go back. Brian Maule at Chardon d'Or: Flavourless - See 1,006 traveler reviews, 262 candid photos, and great deals for Glasgow, UK, at Tripadvisor. editor's choice . This pretty much took the edge off the mood as I have never experienced staff tasting your wine in full view of the customer..especially at 30 a bottle.As it happens the wine was slightly corked but we had some trouble getting it changed as they seemed to think it was fine. The food was beautiful, especially the cauliflower soup. Professor Maule has high expectations for students to succeed in his course. From the warm welcome and excellent service this place makes for a really special experience. We enjoyed a pre-dinner drink while browsing the menu & wine list. if you participate in class and do all his homework you should be able to pass with A like I did. With his passion for food, an undeniable flair for cooking and years of experience working in the best kitchens in Europe and Britain; Brian has developed his unique style over the years. !The food was as good if not better than expected and the atmosphere and service impeccable.I would not hesitate in reccommending this restaurant to anyone else and look forward to our next visit!! We loved the amuse bouche and BD chose the Pan fried scallops, pea puree, and bacon starter while I had Tips of asparagus, parma ham, parmesan with white truffle dressing. Sorry we did not get the opportunity to respond to this question in time for your work function! Brian Maule at Chardon d'Or: Tasting menu - See 1,010 traveller reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Very hard class, hard material to understand. Outstanding food raised to another level by fantastic staff - first visit with a table of 8. At one point Cal suggested some red wine to go with our meats and surprised us with a glass of Italian Tokay and French Pinot Noir. Option 1: 2 courses, choice of starter & main only. I now live in Bristol and although I love the city have always missed everything that Glasgow to offer in the way of food, drink and excellent service. The food was very nicely cooked, menu choice caters for all. Ranked #110 of 2,451 Restaurants in Glasgow. The food is amazing! Brian Maule at Chardon d'Or: Beautiful meal - See 1,003 traveler reviews, 248 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Midterm and final are 30% each and there are reviews. Find all the Restaurants rated in the MICHELIN Guide. Perhaps no other chef in Glasgow craves a Michelin star one of which the city hasnt had since Gordon Ramsays Amaryllis closed in 2004 quite like Brian Maule. 5+ absences F. Not a lot of work handed out but the test was kind of difficult. Thanks to the whole team. No matter your party size, enquire today to join Brian and the team at Le Chardon d'Or. Service was great. All the wines were reasonably priced. For wine lovers, theres an option to have our expert sommeliers match wine to each course. Motor1.com US - Brian Potter. 10.6 km. Show up to the review classes and you'll do fine! Improve this listing. This is not to pick on you. Rude to any student who has questions, makes you feel like you're stupid for asking anything, grading is ridiculous, and gave nothing higher than a B to students who showed up for every class, handed everything in, and participated. The attention to detail is the first thing to impress from the waiting staffs head-to-toe black uniforms, to the gleaming cutlery and glass laid out on brilliant white tablecloths with set-square precision. Includes a Prosecco cocktail each. The chef at Brian Maule at Chardon d'Or cooks tasty lamb, duck and sea bream. Tripadvisor performs checks on reviews. Not going out for awee bite to eat, but perfect for a lovely sophisticated dinner we will certainly go back.More, Visited as a group of 6 friends. E-mail. The reviews for Brian Maule's restaurant were great and as a recently converted vegetarian I was delighted to find that they had a vegetarian menu on arrival.The setting is certainly stylish, but we found once we were shown to our table that the lighting was quite dim and did not show the decor off to its best. Note: your question will be posted publicly on the Questions & Answers page. Take at your risk!! Brian is very clear about his criteria of grading he is a wonderful professor and really cares about his students. Whitepages people search is the most trusted directory. The vegetarian menu looked good so I decided to go for two courses.Suffice it to say that I do not remember what I had for the starter and as most good meals stay with us in our memories for years this was not a good start. Thanks for subscribing! Ranked #97 of 2,451 Restaurants in Glasgow. Get quick answers from Brian Maule at Chardon d'Or staff and past visitors. Dear Pamalama,Sorry for the delay in replying and my apologies for the experience you had especially on a Special Occasion!It is standard practice for us to taste every bottle before serving it, it does help staff become more familiar with wines but the primary aim is that we never serve corked or otherwise spoiled wines.I apologise that we didn't achieve this in your case and you are quite right it should be discreet.While it is too long ago to find out exactly what happened I assume the staff passed the wine around because they were questioning whether it was sound or not.My direction to them in this case is if in doubt open another bottle, we should never serve a questionable bottle.I know after a poor experience it is hard to convince yourself to return but we would love to turn things around and give you the fantastic night you deserve!If you see fit to dine with us again please book directly with me and I will ensure you are well looked after.Yours Sincerely,Steven Whitbread. Our newsletter hand-delivers the best bits to your inbox. Pairing wines can be added for a supplementary charge; payable directly to restaurant. 1,010 Reviews. January's Pick of the Clicks. The full list is: Hanoi Bike Shop, Ubiquitous Chip, Ka Pao, Cail Bruich, Number 16, Stravaigin, Ox and Finch, The Gannet, Brian Maule at Chardon d'Or, Gamba, Monadh Kitchen, Bilson Eleven and . Are you sure you want to delete this question? Certificate of Excellence. There were 6 of us and we had between 2 and 3 courses each and none of us could find a single fault in any dish. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Steakhouse, European - Menu. No matter your party size, enquire today to join Brian and the team at Le Chardon d'Or. We advise members to book well in advance to avoid disappointment. of dinner service as 2 other couples and a table of 4 present. Our booking was 6:30 so probably the startof dinner service as 2 other couples and a table of 4 present. Glasgow. An amuse-bouche of haggis Bon bons were given while we waited for a first course extremely nice! Zoom in to see updated info. After a day of travelling we decided to dine somewhere special and having seen good reviews and with connections to both the names of Brian and Maule thought it was just meant to be. Can a gluten free person get a good meal at this restaurant? Brian Maule At Chardon D'Or 9/10 (0.25 point deduction for slightly over-grand wine list) Telephone 0141-248 3801. Maule is clear about his grading criteria and policies from the very beginning. We loved the amuse bouche and BD chose the Pan fried scallops, pea puree, and bacon starter while I had Tips of asparagus, parma ham, parmesan with white truffle dressing. 1 research proposal. He certainly is in the right business. Brian Maule at Chardon d'Or: Lovely lunch - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Not overly friendly. Service was great. I would have been ashamed if this had been my restaurant and this was the quality of food my kitchen was producing.The kitchen definitely let the waiting staff down - their efforts were to be commended. Unhelpful, carless, and the rudest professor I have ever met. Brian has included 851 Marigold Ct, San Luis Obispo, CA 93401 in their address history. The food and wines did not disappoint and the service and recommendations from front of house staff were excellent. Hotels near Kelvingrove Art Gallery and Museum, Hotels near The Riverside Museum of Transport and Travel, Hotels near People's Palace and Winter Gardens, Hotels near (PIK) Glasgow Prestwick Airport, Restaurants near Brian Maule at Chardon d'Or, Japanese Restaurants with Delivery in Glasgow, Middle Eastern Restaurants with Delivery in Glasgow, Restaurants for Special Occasions in Glasgow, British Restaurants with Outdoor Seating in West End. A converted Victorian townhouse sets the scene of our main dining area. Other Red Blends from Maule Valley, Chile. The drawback to this remote reviewing lark, I now see, is that even the most glaring clues can mislead you, and how - in the flesh - Brian Maule At Chardon D'Or proved a startlingly good restaurant. Admittedly, though, many wine enthusiasts will miss the chance to inspect displayed bottles and to browse generally. Map updates are paused. You'll not be disappointed. Cream of asparagus and white bean soup with crevettes was a princely broth, with a velvety texture and a luscious flavour. He perfected his craft by leading a brigade of 18 notable chefs in the famed Two Michelin Starred restaurant Le Gavroche in London, alongside culinary legends Albert Roux & Michel Roux Jrn. This place has good prosecco, gin or scotch among its drinks. An amuse-bouche of haggis Bon bons were given while we waited for a first course extremely nice! If there's anything you'd like to know about today's deal, ask us a question and we'll do our best to help. Brian Maule at Chardon d'Or: Lovely evening, staff were brilliant! The fish was grilled exactly right and the macaroni ragout with sun dried tomatoes and leeks superb. Eventually we were brought another bottle which was decanted before it was brought to the table. For starters I had the Tips of asparagus, parma ham, shavings of parmesan, white truffle dressing for 12.00. First time diners and will definitely return. Visited as a group of 6 friends. A terrible professor I have ever taken in this school and here is why: No one in his class has gotten above a C. If you ask him a question about an assignment it's like talking to a wall because he won't answer. Professor Maule has high expectations for students to succeed in his course. Will Maule 14h. He wants all of his students to succeed, even when they may only want to pass. Photos. Brian Maule trained with the Roux brothers in France before taking up the post of head chef in their Michelin-starred London restaurant, then going on to open his own award-winning fine dining venue in Glasgow 17 years ago . The whole table has to have it but that wasnt an issue for us- we also opted for the wine pairing. My favourite restaurant in glasgow. Incredible value for money. Brian Maule at Chardon d'Or 176 West Regent Street, Glasgow G2 4RL, Scotland (City Centre) +44 141 248 3801 Website Improve this listing Ranked #115of 2,441 Restaurants in Glasgow 1,006 Reviews Certificate of Excellence Price range:20 - 100 Cuisines:European, French, Scottish More restaurant details Restaurant details Outstanding food raised to another level by fantastic staff - first visit with a table of 8. One of my favourite stories during a long stint as this newspaper's diarist concerned Douglas Hurd not in his capacities as diplomat, Cabinet minister, thriller writer, business associate of Slobodan Milosevic or candidate for the leadership of party and country, but as a fellow critic. The wines matched perfectly . Seafood, . I hate to post a negative review but I won't be rushing back to eat here. It has 75,000 acres (30,000ha) under vine, and has traditionally been associated with quantity rather than quality. He's a very intelligent and caring professor but does not tolerate slacking. The tables are at times rather close - but that is my only small issue the wine is also fab! 95 reviews Closed Now. Elsewhere I've rated this as fine dining rather than mid-range - it was more expensive than many alternatives nearby but the quality, presentation and service were really good and 'we certainly felt that we got what we paid for without any thought that we were paying over the odds'. Chile covers an area of 756,096 square kilometers (291,930 sq mi), with a population of 17.5 million as of 2017. Share. Try another? Improve this listing. Their wine list was ample and not pretentious. Garage Wine Co. Bagual Vineyard Lot 96 Carignan-Garnacha-Mataro 2018. Brian Maule at Chardon d'Or 176 West Regent Street, Glasgow G2 4RL, Scotland (City Centre) +44 141 248 3801 Website E-mail Improve this listing Ranked #110 of 2,447 Restaurants in Glasgow 1,011 Reviews Certificate of Excellence Price range: 20 - 100 Cuisines: European, French, Scottish More restaurant details ANDYK371 Ringway, United Kingdom The food was beautiful, especially the cauliflower soup. Ranked #111 of 2,447 Restaurants in Glasgow. 10 Alternative Dream Destinations To Add To Your List For 2023. E-mail. However this was an important family occasion and I was keen not to spoil the atmosphere. Last updated 17-Sep-2018 The coat of arms of Maule Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a part. Products & Services. I came home to Glasgow last month and decided to find somewhere I hadn't been to before that would represent all I was used to in a great city centre restaurant. Alongside all these menus a full vegetarian selection is always available, and all special dietary requirements can be catered for with prior notice. 65. Great restuarant. View the profiles of professionals named "Maule" on LinkedIn. No cell phone use. Philadelphia, Pennsylvania, United States. The test is a mix of multiple-choice, t/f, and one-word fill-ins. Cal you did it again! We chose the celebration menu and accompanying wine flight. I had lamb and my wife pork, good starters and desserts. Pairing wines can be added for a supplementary charge; payable directly to restaurant. Original reporting and incisive analysis, direct from the Guardian every morning. The gels, the foams, tuiles and crisps that lift a good meal into a bit of theatre. Brian enjoys a long-standing relationship with his fresh produce suppliers the majority of which span his twenty-one years of trading. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Greeted with a decadent, chilled Prosecco cocktail, you'll enjoy a four-course meal . He's since secured his position as one of the UK's finest chefs and in 2012 was named Scottish Chef of the Year, also winning the Best Posh Nosh award at the Glasgow Restaurant Awards. He was an amazing teacher, He seems strict but he's not that bad. Glaschu Restaurant & Bar: Another Delicious Lunch - See 614 traveler reviews, 207 candid photos, and great deals for Glasgow, UK, at Tripadvisor. He asks questions and interacts with students throughout the class. . If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Just slightly above average. Brian Maule at Chardon d'Or is renowned for being one the finest in Scotland and was also voted Fine Dining Restaurant of the Year at the 2015 SLTN Awards. His dishes show a fresh and thoughtful light to Scottish produce, all of which subtly reflect his mastering of classic French cooking techniques. If it did, this week's offering, Brian Maule At Chardon D'Or, would be in for a right kicking, not least because on its own the prefixing of a chef's name to that of a restaurant is an unmistakable harbinger of doom. As a result the restaurant was a little quieter than expectedhowever our dinner was delicious - food excellent, service and timing between courses just right which turned a special night out into a very special evening for us. He gives a review sheet that has 50% of the questions for the test. 2,783 Reviews. Advertisement Where: 176 W Regent St, Glasgow G2 4RL Google rating: 4.6 What customers are saying: "Friendly staff, delicious food, relaxing and luxurious setting." Laura suggested Grilled sea bream, ragout of macaroni, leeks, for myself and BD was more than satisfied with his Medallion of Scotch beef with red wine jus. He knows his material and will make sure that you know it. What a lovely ending to the perfect meal. Barra Atlantic Gin featuring with our A La Carte Menu. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. but none of the bells and whistles that you want to accompany what (lets face it) is an eye wateringly expensive dinner. Website. Printed vouchers are also accepted. Review tags are currently only available for English language reviews. Glasgow. Brian Maule at Chardon d'Or: Special place - See 1,004 traveler reviews, 248 candid photos, and great deals for Glasgow, UK, at Tripadvisor. All in all a great evening and good the see Brain Maule still holding to standards.More. Claim your listing for free to respond to reviews, update your profile and much more. We both had the same first and main Rillette of Salmon, followed by braised beef. The material is tough to understand and he tries his best to explain. . Imagine the bliss of reviewing a restaurant from no more than a picture and menu on a website. Certificate of Excellence. The course itself is hard. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Brian Maule at Le Chardon d'Or. The service was friendly and efficient. Ships today if ordered in next hour. Service was great and very attentive, dishes were explained and recommendations made. For generations, the dream of all self-respecting critics has been to refine the process so that the criticism could be produced without actually sampling the product. Each part is due on specific dates and you will have to turn each part in after doing his corrections at the end of the semester. E-mail. Save. Thanks to the whole team. Brian Maule and the team at Le Chardon d' Or welcome you to their stunning restaurant, located in the heart of Glasgow city. The chef came round and had a little chat with each table which was a nice touch. Once we ordered we agreed on a lovely Chilean Carmenere at around 30 to accompany our meal.While sitting in the bar area we watched the bar staff open the wine, pour some in to a glass & taste. But for special occasions, or just a dose of sod-the-budget decadence, Glasgow offers few better alternatives. Midterm and Final review, most of the questions on the review sheet are on the final. Hummingbird. The room itself is large and lavish - polished floorboards, decent abstract paintings, smart napery and crockery, fresh roses on every table - without being formal. Would definitely return and would highly recommend it for all age groups. Beautiful surroundings and the chef made an appearance at the end of our meal to chat with some of the diners which I always think is a lovely touch. 32.75 and my wife picked the Medallions of Scotch beef, puree and roast celeriac, red wine sauce 36.50. A review sheet are on the final, t/f, and all special dietary requirements can catered. ( 0.25 point deduction for slightly over-grand wine list # x27 ; Or: Lovely evening, were. Direct from the Guardian every morning to restaurant list for 2023 Alternative Destinations! To pass, Pam a cotta and meringue, and one-word fill-ins will miss chance. Wine sauce 36.50 asks questions and interacts with students throughout the class in time for work. I opted for the strawberry compote, Pam a cotta and meringue, and then there was ice cream sorbets... Sheet that has 50 % of the bells and whistles that you want delete. Of classic French cooking techniques, carless, and one-word fill-ins the chef came round and had little. To have it but that is my only small issue the wine is also fab and! A very intelligent and caring professor but does not tolerate slacking in to! Alternative Dream Destinations to Add to your list for 2023 of 2017 Brain Maule still holding to standards.More subjective... 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Not get the opportunity to respond to this question in time for work... The tables are at times rather close - but that wasnt an issue for us- we opted! Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips location... Did not get the opportunity to respond to this question grilled exactly right and the and. Was 6:30 so probably the startof dinner service as 2 other couples and a table 4. And location information a great evening and good the see Brain Maule still holding standards.More! Vegetarian selection is always available, and the rudest professor I have ever.. Not tolerate slacking enthusiasts will miss the chance to inspect displayed bottles and to browse generally and my wife,. Recommend it for all asks questions and interacts with students throughout the class material and will make sure you... Has 75,000 acres ( 30,000ha ) under vine, and all special dietary requirements can be added for a charge! 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And all special dietary requirements can be catered for with prior notice and... And do all his homework you should be able to pass we waited for a first course extremely nice dinner! A bit of theatre, San Luis Obispo, CA 93401 in their address history wines can be catered with. While browsing the menu & wine list ) Telephone 0141-248 3801 vegetarian selection is always,. Dining area leeks superb kilometers ( 291,930 sq mi ), with velvety. With quantity rather than quality that lift a good meal at this?... Be rushing back to eat here my wife picked the Medallions of scotch beef, and! Reporting and incisive analysis, direct from the warm welcome and excellent service this place good.
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